Asian Carne Asada Tacos on the Evo Flattop Griddle

Asian Carne Asada Tacos

  • Author: BBQ Guys
  • Servings: 3
  • Temperature: Medium


  • 1.5 lb flank or skirt steaks
  • 1/8 cup soy sauce
  • 1” piece fresh ginger, peeled, finely diced
  • 1 fat garlic clove, finely diced
  • 2 tablespoons brown sugar
  • 6 wheat tortillas


  1. Pre-heat grill to high
  2. Marinade for an hour: raw carne asada, soy, ginger, garlic, brown sugar
  3. Grease the grill and cook meat 2 minutes each side
  4. While cooking… mix vinegar, red pepper flakes, soy and cabbage, marinate for 5 minutes
  5. Warm tortillas, slice meat against the grain and build your tacos
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