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Fresh Red Snapper Tacos

Fresh Red Snapper Tacos

  • Author: BBQ Guys
  • Servings: 3
  • Temperature: Medium

Ingredients

  • 1/2 onion, chopped
  • 1/2 tablespoon oil
  • 1 lb. red snapper, cut into 1 inch pieces
  • 1 tablespoon Old Bay Seasoning
  • Juice from 1 lime
  • Corn tortillas
  • Red cabbage, shredded
  • Sour cream
  • Salsa

Directions

  1. Cook onion in oil over medium heat until softened.
  2. Add Red Snapper and Old Bay, and sauté until cooked – not long, less than 5 minutes.
  3. Add lime juice, and sauté for another minute.
  4. Bingo – you’re done.
  5. Spread a little sour cream on the warmed tortilla and add a little cabbage then some of the fish – top with salsa – yum!

 

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LOCATION

Evo America, LLC
20360 SW Avery Court
Tualatin, OR 97062
USA

CONTACT US

  • 503-626-1802
  • 866-626-1802 (TOLL FREE)
  • SALES@EVOAMERICA.COM

Monday-Friday
8:00 a.m. – 5:00 p.m. PST

products

about

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LOCATION

Evo America, LLC
20360 SW Avery Court
Tualatin, OR 97062
USA

CONTACT US

  • 503-626-1802
  • 866-626-1802 (TOLL FREE)
  • SALES@EVOAMERICA.COM

Monday-Friday
8:00 a.m. – 5:00 p.m. PST

products

about

support

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Evo is protected under U.S. Patents 9,897,328; 9,869,474; 10,139,113; 9,903,595; 10,842,540; 7,825,353 and U.S. Patents Pending.