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Grilled PB and Jelly

Grilled PB and Jelly

This is not as goofy as it seems. If you like a PB & J, and who doesn’t?…then this is a must-try. Give it a whirl for lunch.

  • Author: Sam The Cooking Guy
  • Servings: 1
  • Temperature: Medium

Ingredients

  • 2 pieces of bread (if you’re asking me, this needs a heavier grain bread)
  • Peanut Butter – of course
  • Jelly – of course (I would go grape here, trust me)
  • Butter

Directions

  1. Heat Evo grill to Medium.
  2. Spread peanut butter on one slice of bread, and the jelly on the other.
  3. Put both slices together with the gooey stuff in the middle.
  4. Lightly butter outside of one slice and place face down on the grill.
  5. Squish down and flatten a little with a spatula.
  6. Butter top piece of bread and flip over once the bottom has browned slightly.
  7. Cut into wedges and enjoy!
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LOCATION

Evo America, LLC
20360 SW Avery Court
Tualatin, OR 97062
USA

CONTACT US

  • 503-626-1802
  • 866-626-1802 (TOLL FREE)
  • SALES@EVOAMERICA.COM

Monday-Friday
8:00 a.m. – 5:00 p.m. PST

products

about

support

LOCATION

Evo America, LLC
20360 SW Avery Court
Tualatin, OR 97062
USA

CONTACT US

  • 503-626-1802
  • 866-626-1802 (TOLL FREE)
  • SALES@EVOAMERICA.COM

Monday-Friday
8:00 a.m. – 5:00 p.m. PST

products

about

support

©2024 Evo America, LLC

Evo is protected under U.S. Patents 9,897,328; 9,869,474; 10,139,113; 9,903,595; 10,842,540; 7,825,353 and U.S. Patents Pending.